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Retail Store Hours
Sunday: CLOSED
Monday: CLOSED
Tuesday: CLOSED
Wednesday: 12:30-5:30pm
Thursday: 12:30-5:30pm
Friday: 12:30-5:30pm
Saturday: 9am-1pm
Custom Shop: (712) 470-9519
Retail Store: (712) 470-8312
OLD PARLOR MEAT COMPANY
Butcher Shop
Custom-Exempt Meat Processing & Retail Meat Sales in Northwest Iowa
RETAIL
Ribeye Steak (Regular and Thick cut) - $17.75/lb
Thin Sliced Sandwich Ribeye​ - $18.75/lb
​Tomahawk Ribeye - $20.00/lb
Sirloin Steak - $11.00/lb
T-bone Steak - $15.00/lb
Porterhouse Steak - $16.00/lb
Tri Tip - $8.00/lb
Chuck Roast - $7.00/lb
Sirloin Tip Roast - $6.00/lb
Ground Beef - $5.75/lb
Ground Beef Patties - $7.00/lb
Brisket - $6.50/lb
NY Strip Steak - $17.00/lb
Filet Mignon - $23.75/lb
Flank Steak - $13.00/lb
Stew Meat - $8.50/lb
Beef Suet Fat - $3.00/lb
Beef Marrow Soup Bones - $3.50/lb
Neck Soup Bones - $3.50/lb
Picanha - $13.00/lb
Short Ribs - $8.00/lb
Whole Ribeye Loin - $16.25/lb
Whole Tenderloin - $20.00/lb
**PRICES ARE SUBJECT TO CHANGE**
Pork Chop - $2.75/lb
Iowa Chop - $4.00/lb
Pork Butt Roast - $2.50/lb
Baby Back Ribs - $5.00/lb
Pork Spare Ribs - $4.00/lb
Pork Tenderloin - $3.00/lb
Pork Shoulder Steak - $3.25/lb
Pork Belly - $4.50/lb
Ground Pork - $2.50/lb
Pork Sausage - $3.00/lb
Breakfast Sausage Patties - $3.75/lb
Bacon - $6.00/lb
Chorizo - $4.00/lb
Regular Brats - $5.75/lb
Cheddar Brats - $6.50/lb
Jalapeño Cheddar Brats - $6.50/lb
Whole Pork Loin - $2.50/lb
**PRICES ARE SUBJECT TO CHANGE**
SEASONINGS AND SAUCES
Frag Out seasonings​​
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Original​
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Pineapple Habanero
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Red Thai Chili
GRILLING/SMOKING ACCESSORIES
STOAKED BBQ Pellets
Cutting Board
Meat Thermometer
Butcher Paper
Aluminum Foil
Aluminum Foil Pans
Heavy Duty Gloves
Grill Brush
Skewers
Knives
CHICKEN
Chicken Breasts - $5.00/lb
Chicken Thighs - $2.00/lb
Chicken Wings - $5.00/lb
Bacon Wrapped Chicken from Family Farms, LLC. - $8.00 each​
SEAFOOD
Salmon - $9.00/lb​
Polluck - $6.50/lb
Cod - $9.00/lb
Shrimp - $10.00/lb
BISON AND LAMB
Ground Bison - $12.00/lb
Ground Lamb - $12.00/lb
Lamb Greek Gyro Brats - $16.00/lb
ABOUT US
We are Curt and Emily Van Grouw, owners of Old Parlor Meat Company. In 2020, we renovated the Van Grouw family dairy milk house and is now the main meat processing room. Additions to the original structure include the slaughter room and walk-in cooler and freezer. We are a custom exempt red meat (beef, pork, lamb, and goat) processing plant located southeast of Rock Valley, Iowa. The old parlor itself was the first retail space before relocating to downtown Rock Valley at 1507 Main Street Rock Valley, IA 51247.
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CONTACT
Email: oldparlormeatco@gmail.com
Custom Processing address: 3236 Garfield Ave Rock Valley, IA 51247, USA
Retail Store address: 1507 Main St. Suite 103 Rock Valley, IA 51247, USA